20on20 Interview with Beatriz Jacoste Lozano – Director of KM ZERO Food Innovation Hub.
Beatriz is driven by a passion for creating a delicious and resilient food future for all. She works with companies, organizations, and investors to push forward breakthrough solutions. She has travelled around the globe meeting “food heroes”: farmers, scientists, entrepreneurs, and policymakers, transforming the way we eat. She has built food education programs to raise awareness in young generations.
At KM ZERO Food Innovation Hub, she oversees the strategy of the organization and manages the manages the relations with partners and global opinion leaders of the Squad. Through Ftalks Food Summit, the organization manages to bring together these voices to inspire change and create impactful synergies. The mission is to assist startups, corporations, institutions and people operating in the food system, to become futureproof through investment, partnerships, strategy, and the Fooduristic multimedia platform.
She is a known industry leader with frequent publications and speaking engagements.
Areas of expertise: business development, world-class industry network, partnership strategies. Speaker.
Specialties: food systems transformation, innovation, alternative protein, future of retail, digitalization, resilient production, consumer trends.
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Filmed – 20th July 2021
To find out more about KM Zero Food Innovation Hub, CLICK HERE to view their website.
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