Horticulture Professional | Product & Process Management Expert
With three years of experience at a leading horticulture company in Kenya, this candidate has developed a deep understanding of the East
Are UK growers & fresh food businesses getting the support they need to feed the population? We look at the top issues and ways that the trade and the consumer can support our vital growers and food business ongoing. Farmers, growers and food businesses have had to deal with the sudden and very major disruption in the past weeks including; loss of their usual markets and income as pubs, caterers and major restaurant chains close; lack of workers from having to self-isolate; and losing European and other workers to pick and pack crops. They are also facing cashflow disruption; transport challenges; and regulatory issues arising from new supply chain expectations. Many are also helping the most vulnerable in their communities to access food – which is especially challenging in rural areas.
Supporting them all in this difficult period will be vital. The UK Government has published guidance for businesses, employers and employees and a package of crisis support measures. But the more support that the public gives the fresh food sectors the better and ideally people will keep that support going after the crisis has passed.
Watch and listen, and be inspired.
Host: Max MacGillivray – Editor in Chief, Beanstalk Global
Recorded Apr 2020
TV Presenter, Fresh food sector
Head of Agriculture, Kettle Foods & Chair of Writtle University College
CEO & Founder, Sustainable Kitchen Consultants
Maynard House Ltd, Orchard pressed Apple juice
Editor in Chief, Beanstalk Global
With three years of experience at a leading horticulture company in Kenya, this candidate has developed a deep understanding of the East
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