In our very successful interview series “20 minutes with inspirational people from the International fresh food sectors”, we look to catch up with the industry powerhouse that is Richard Diplock!
Richard is a highly experienced Director with a proven track record of working both on the retail side and on the supplier side with experience at dealing with all the major supermarkets at all levels. He has extensive experience gained on the procurement of wide range of produce from both Europe and the world , with particular emphasis on salads and vegetables.
He has recently led the rebranding of the Eric Wall business to that of The Green House Sussex Ltd allowing them to continue to be a key UK grower of the highest quality tomatoes.
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Everyone knows Dan! Always one to watch in respect of his fast progression in the sector, he has been with the G’s Group for over 20 years and latterly as Managing Director for their UK operation. In 2017 he moved to the G’s Love Beets business in the United States to lead the brand from the US
Agri-TechE is bringing together farmers and growers with scientists, technologists and entrepreneurs to create a global innovation hub in agri-tech. They are a business focused membership organisation, supporting the growth of a world-leading network of innovative farmers, producers, scientists, technologists and entrepreneurs who share a vision of increasing the productivity, profitability and sustainability of agriculture. Together
Three key industry professionals have come together to create a unique Group called, Healthy and Sustainable Food. This is to constantly examine what would be the results if people from different sectors were to collaborate on solutions to produce healthy, sustainable food ongoing. The Founders are: Barbara Bray MBE – Director – ALO Solutions Mark
In our very successful interview series “20 minutes with inspirational people from the International fresh food sectors”, we look to catch up with the industry leader that is James Lipscombe. James is the CEO of The Chesterford Group of Companies who operate the largest chain of fish and chip shops and restaurants in the UK and employ
“Women in Food and Farming” is a group of professional women in food, agriculture and the land-based industries at all stages of their careers, who get together to discuss business issues, support each other via mentorship and advice, and help generate networks of contacts that might be useful to themselves and their businesses. Founded in
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